Can Vendrell Petit Albet Negre, DO Catalunya 2008
Delicious young wine made from Tempranillo and Cabernet Sauvignon grapes. Full of ripe berry flavours.
|
€11.40
|
|
Albet i Noya,Tempranillo Classic, DO Penedés 2008
Another superb young wine made for early drinking. Serve at 13°c, an ideal companion to substantial meals, barbecued meats and strong or semi-mature cheese.
|
€12.70
|
|
Albet i Noya Tempranillo Col.leccio, DO Penedés 2003
Produced from mainly free run juice and aged in oak barrels.It has a wonderful aroma of blackcurrant, wood and spices. Ready to consume now, but will age well for 5-10 years.
|
€21.85
|
|
Albet I Noya Cabernet Sauvignon Col.leccio, DO Penedes 2003
Opaque cherry colour, with intense fruit aromas. Full bodied.
|
€21.85
|
|
Albet I Noya Syrah Col.leccio, DO Penedés 2005
Made from 100% Syrah Grapes. “The nose shows some maturity; the palate has developed flavours of
cloves and savoury fruits…” The Best of Wine in Ireland 2007
|
€23.75
|
|
Albet i Noya Lignum, Negre DO Penedés 2007
A blend of Garnacha,Carignan and Cabernet Sauvignon. The wine is aged for six months in American oak. "Bottle of the Week" The Irish Times
|
€13.60
|
|
Albet I Noya Reserva Marti, DO Penedés 1998
The star of the Albet I Noya range of wines is named after the producer's young son and the label is illustrated with Marti's handprints from infant school. This intense, aromatic wine is made from a blend of Tempranillo, Cabernet Sauvignon, Merlot and Syrah grape varieties.
|
€31.00
|
|
Albet I Noya Nuria, DO Penedés 2001
A blend of Merlot, Caladoc and Petit Syrah. Full bodied with rich fruit aromas. Tannins are already smooth, but will evolve over the over the next five years.
|
€24.50
|
|
Mas Igneus Negre FA206 DO Priorato 2004
Made from a combination of Garnacha, Carignan and Cabernet Sauvignon.Dense ruby colour and well integrated oak. The wine has been aged for 6 months in French Allier oak.
|
€20.50
|
|
Mas Igneus FA112 DO Priorato 2000
The top of the Mas Igneus range, aged for 12 months in new French oak. The grapes used, Garnacha, Carinyena and Syrah, are grown on the steep slopes, or "Costers". The steep gradients combined with the slatey soil give a low yield and intensely concentrated grapes.
|
€36.60
|
|
Osoti, DO Rioja 2007/8
A lively blend of Tempranillo, Garnacha and Carinena. Very smooth with soft tannins and warm red fruits.
|
€12.70
|
|
Cueva, DO Utiel-Requena 2000
A Crianza wine from the Valencia region of Spain. Made from 70% Tempranillo ,10% Garnacha, 20% Bobal. Smooth tannins and well integrated oak.
|
€12.30
|
|
Osoti Crianza DO Rioja 2004
A exceptional blend of Tempranillo and Garnacha.
“Pure, elegant, but nicely concentrated cherry fruit with stylish vanilla
oak; smooth, easy drinking with a real touch of class” The Best of Wine in Ireland 2007
|
€14.90
|
|
Azul y Garanza Abril, DO Navarra 2008
A punchy blend of Tempranillo and Cabernet Sauvignon grapes from the desert region of Las Bardenas Reales Natural Park
|
€11.40
|
|
Seis de Azul y Garanza Red, DO Navarra 2004
A powerful wine with big impact and great length. Made from Cabernet Sauvignon and Merlot grapes and aged for six months in oak.
|
€17.75
|
|
Alta Alella Parvus Syrah 2003, DO Alella
Deep garnet in colour, with aromas of mature fruit, balsamic, tobacco. "Earthy blackberry fruit flavours with pepper and coffee. Luscious, smooth and very enjoyable" A & A Farmar, Best of Wines in Ireland 2008
|
€16.40
|
|
Bodegas Iranzo Fields, DO Utiel Requena, Vertus Cabernet Sauvignon Crianza, DO Utiel Requena 2003
Full bodied with smoky spicy and vanilla flavours.
|
€12.99
|
|
Bodegas Iranzo Fields, DO Utiel Requena, Vertus Merlot Crianza DO Utiel Requena 2003
Aroma of cooked plums, smooth with well rounded tannins.
|
€12.99
|
|
La Purisima Estio, DO Yecla 2006
Lightly oaked and full bodied with an excellent finísh.
|
€11.60
|
|
Albet I Noya La Milana, DO Penedes 2005
Launched this year to great acclaim, including 91 points in the Penin Guide. The wine is a blend of Cabernet Sauvignon, Merlot, Caladoc and Tempranillo.
|
€25.69
|
|
Albet I Noya La Milana, DO Penedes 2005 (375 ml)
Half Bottles.
|
€14.65
|
|
Garmendia Tempranillo, Castilla y Leon 2007
A smooth young Tempranillo with deep purple hues and flavours of redcurrants and raspberries. Peppery aftertaste
|
€13.20
|
|
Garmendia Tempranillo Oak Aged, Castilla y Leon 2004
Aged for 16 months in oak, this full bodied wine has intense fruity aromas, smooth tannins and great structure.
|
€16.40
|
|
 Castillo de Ulver Mencia, Bierzo, Castilla y Leon 2008
A highly aromatic wine with ruby red/ purple colour and the distinct freshness that is characteristic of the Mencia grape variety so particular to this area.
|
€15.00
|
|
Azul y Garanza Desierto, DO Navarra 2006
A small production made from Cabernet Sauvignon grapes and aged for 15months in French oak. It is a superb wine, richly aromatic and with a long finish.
|
€38.30
|
|
Los Frailes EFE Monastrell, DO Valencia 2008
A young wine made from 100% Monastrell grapes, it is fresh, very aromatic, intensely fruity and medium bodied.
|
€10.95
|
|
Los Frailes EFE Barrica, DO Valencia 2005
Made from 80% Monastrell grapes and 20% Cabernet Sauvignon and aged for 4 months in American oak. Refined tannins with notes of tobacco and green peppers. Good with lamb or beef casseroles or stews.
|
€12.30
|
|
Los Frailes “Bilogia”, DO Valencia 2005
A Blend of 50% Monastrell and 50% Tempranillo and aged for 12 months in oak. Intense aromas of cherries and plums and toast; in the mouth the fruit blends well with the oak with softer tannins and complex structure. Long and intense aftertaste.
|
€14.50
|
|
Los Frailes “Trilogía”, DO Navarra 2006
A blend of 70% Monastrell, 20% Cabernet Sauvignon and 10% Tempranillo and aged for 12 months in Hungarian oak. Intense dark black cherry colour, it is powerful and elegant on the nose. Flavours of ripe fruits and herbs and a spicy and licorice aftertaste.
Silver Medal Millesime Bio ’09, Silver Medal Biofach ‘09.
|
€17.50
|
|
| Prices are r.s.p. per bottle |
